Cookware + Bakeware Collection

Cookware + Bakeware Collection

Our carbon steel cookware is trusted by professional chefs for its durability, fast heat response, and naturally nonstick surface that improves with use. Lighter than cast iron, it delivers similar performance with better handling and maneuverability.

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    Limited Edition Pieces

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    Limited Edition Pro Skillet Bronze Handle
    Limited Edition Pro Skillet Bronze Handle
    Limited Edition Pro Skillet Bronze Handle
    from $450.00
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    Limited Edition Heritage Skillet
    from $482.00
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    Limited Edition Set: Pro Bronze Handle Rondeau + Stainless Steel Lid
    A chef cooking on a gas stove with a hand forged carbon steel pro rondeau with bronze handles and stainless steel lid set
    Limited Edition Set: Pro Bronze Handle Rondeau + Stainless Steel Lid
    $1,084.00
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    Limited Edition Pro Roaster Bronze Loop Handles
    Limited Edition Pro Roaster Bronze Loop Handles
    Limited Edition Pro Roaster Bronze Loop Handles
    from $482.00
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    Limited Edition Heritage Roaster
    from $514.00
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    Limited Edition Set: Pro Bronze Handle Saucier
    Handcrafted carbon steel saucier with bronze handles and stainless steel lid
    Limited Edition Set: Pro Bronze Handle Saucier + Stainless Steel Lid
    $1,003.00
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    Limited Edition Pro Saucier Bronze Handles
    Limited Edition Pro Saucier Bronze Handles
    Limited Edition Pro Saucier Bronze Handles
    $674.00
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    Pro Saucier — Bronze Loop Handles
    Pro Saucier Bronze Loop Handles
    Limited Edition Pro Saucier Bronze Loop Handles
    $674.00
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    Limited Edition Heritage Copper Roasters
    from $923.00
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    Limited Edition Heritage Copper Skillet
    from $923.00

    Forged and Pressed

    Raw carbon steel is heated and pressed into form in our Waynesboro, Virginia, workshop. This step sets the foundation—melding strength, durability, and purpose into every piece before it’s shaped by hand.

    Shaped by Hammers

    While still hot, skilled blacksmiths hammered each pan on the anvil, sculpting its profile and leaving the maker’s mark. Once cooled, the handle is cold-hammered and hand-riveted for a seamless, lasting fit.

    Finished with Fire

    Every pan is sandblasted and kiln-fired to create a natural iron oxide layer that protects and deepens its color. A final rub of hot coconut oil seals and seasons it—ready for its first flame.